Carbon fiber infrared heating lamps are used in kitchen equipment:Working principleThe carbon fiber industrial infrared heat lamp mainly utilizes the characteristic that carbon fiber materials can efficiently emit infrared rays after being powered on. When current passes through the carbon fiber filaments, the temperature of the carbon fiber filaments rises, thereby generating infrared radiation. The wavelength range of infrared rays is generally between 2-25μm, and infrared rays of this wavelength can be absorbed by the surface of food and kitchen equipment. In kitchen equipment, such as electrical appliances used to heat food, after infrared rays are radiated to the surface of food, water molecules and other components in the food absorb the energy of infrared rays and produce vibrations, thereby intensifying the molecular movement inside the food and increasing the temperature to achieve the purpose of heating. Advantages of application in kitchen equipmentEfficient heating: carbon fiber heater lamp have higher heating efficiency. Compared with traditional heating methods, such as resistance wire heating, Carbon fiber IR heat lamp can transfer heat to food faster. This is because infrared rays can directly penetrate the surface of food, so that the inside and outside of the food are heated at the same time, reducing the heating time. For example, in some carbon fiber infrared heating ovens, the heating time of baking the same food can be shortened by 20%-30% compared with ordinary resistance wire ovens.Good temperature uniformity: Carbon fiber halogen bulb can achieve relatively uniform heating. By reasonably arranging the positions of the heating lamps, such as installing multiple heating lamps on the top and sides of the oven, infrared rays can be irradiated to the food from different directions, thereby ensuring that all parts of the food are heated evenly. This uniform heating feature helps to improve the cooking quality of food and reduce the situation where the food is locally overheated or undercooked. For example, when baking pizza, the crust and fillings can be evenly heated. Energy saving and environmental protection: During the heating process, the carbon fiber infrared heating lamp directly converts electrical energy into infrared radiation energy, reducing the loss of heat during the transmission process. Compared with traditional heating methods, carbon fiber infrared heating can save about 15% – 20% energy. At the same time, because of the high heating efficiency, the cooking time is shortened, and energy consumption is indirectly reduced, which meets the energy-saving and environmental protection requirements of modern kitchen equipment.Long life and high safety: The carbon fiber material itself has good stability and durability. The service life of the carbon fiber halogen infrared heating bulb is long, generally up to 5000 – 8000 hours. In the kitchen environment, this means less frequent replacement and reduced maintenance costs. In addition, the surface temperature of the carbon fiber infrared heating lamp is relatively low when working, which reduces the risk of burns, and it is not easy to produce open flames like some traditional heating methods, which improves the safety of kitchen equipment. Specific application scenariosOven: Using halogen lamp replacement parts in the oven can make food bake more evenly and quickly. The carbon fiber infrared heating lamp in the oven can adjust the power and irradiation angle according to different cooking modes (such as baking, barbecue, etc.). For example, when baking bread, by adjusting the power and position of the heating lamp, the bread can be crispy on the outside, soft on the inside, and evenly colored.Insulation equipment: Insulation equipment used in the kitchen, such as insulation dining tables, carbon fiber infrared heating lamps can effectively maintain the temperature of food. It can keep food within a suitable eating temperature range without destroying the taste and nutritional content of the food. Because infrared heating is a gentle heating method, it will not cause food to dry out or deteriorate like overheating. Stove auxiliary heating: Carbon fiber infrared heating lamps can be installed above or next to some open stoves for auxiliary heating. For example, when cooking some dishes that require a long stew, the use of carbon fiber infrared heating lamps can prevent the food on the edge of the pot from getting cold due to heat loss, and can also speed up the cooking process. Precautions for useTemperature control: Although carbon fiber infrared ceramic heating lamp have high heating efficiency, precise temperature control is required to avoid overheating of food. Kitchen equipment should be equipped with reliable temperature sensors and temperature regulators to set the appropriate temperature according to different food and cooking requirements. For example, when baking delicate pastries, the temperature error should be controlled within ±5℃.Cleaning and maintenance: In the kitchen environment, carbon fiber infrared heating bulb are easily contaminated with oil and dust. Regular cleaning is the key to maintaining their good performance. When cleaning, turn off the power of the equipment first, wait for the Quartz Carbon Heating Lamp to cool down, and then use a mild detergent and a soft damp cloth to gently wipe it to avoid scratching the surface of the heating lamp or damaging the carbon fiber material.Installation location and distance: When installing carbon fiber halogen infrared heating lamp in kitchen equipment, pay attention to their location and distance from the heated objects (such as food, kitchen utensils). Too close distance may cause local overheating, and too far distance will affect the heating effect. Generally speaking, in equipment such as ovens, it is appropriate to keep the heating lamp 10-20 cm away from the food surface.

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